Estée Lauder Re-Nutriv Softening Lotion 250ml

Ideal for dry and dehydrated skin, the Estée Lauder Re-Nutriv Softening Lotion is a silky formula that works to moisturise and refresh the complexion. The deluxe toning lotion lends the skin smoothing benefits, working to perfect the look of the skin’s surface while preparing the complexion for the next skincare steps.

Boasting an alcohol-free formula, the lotion supports the skin’s optimum moisture balance while helping to leave the complexion feeling irresistibly soft to the touch. Squalane aims to condition the skin, as an infusion of green tea and hydrolyzed wheat protein dress the visage in a radiant glow. The lotion is embellished with golden pearlescence for a luxurious finish.

Water\Aqua\Eau, Polysorbate 20, Acetyl Glucosamine, Yeast Extract\Faex\Extrait De Levure, Camellia Sinensis (Green Tea) Leaf Extract, Adenosine Phosphate, Hordeum Vulgare (Barley) Extract\Extrait D'Orge, Pantethine, Triticum Vulgare (Wheat) Germ Extract, Cholesterol, Squalane, Linoleic Acid, Sodium Hyaluronate, Glycerin, Hydrolyzed Wheat Protein, Gold, Caprylyl Glycol, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Silica, Tromethamine, Polymethylsilsesquioxane, Hexylene Glycol, Fragrance (Parfum), Disodium Edta, Phenoxyethanol, Caramel, Titanium Dioxide (Ci 77891), Mica, Red 33 (Ci 17200) <ILN39880>.

Please be aware that ingredient lists may change or vary from time to time. Please refer to the ingredient list on the product package you receive for the most up to date list of ingredients.

For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.

Use AM and PM. After cleansing with Re-Nutriv Creme Cleanser, sweep the Softening Lotion over face with saturated cotton ball. Follow with the rest of your Re-Nutriv ritual.

• Squalane: A readily-absorbed, stabilised hydrating emollient 
• Green Tea: Rich in antioxidants, green tea lends soothing and protective benefits
• Hydrolyzed Wheat Protein: A hydrating protein fraction naturally obtained from wheat